Monday, March 23, 2009

What we've been eating

With the winter dragging on, it was time for comfort food. There was mushroom soup with cauliflower and chicken (take packet mushroom soup and cook with cauliflower and chicken, voila...), I discovered beans, connected with my inner-dutch-wife and made Brabantse sausage rolls (good food for sick kids) and...sausage pizza (take 1/2 can of pizza, lay on pizza, top with mozarella and bake. eat.)

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