

As I am "house-bound" I have been experimenting in the kitchen, flirting with Dutch cuisine (Boerenkoolstamppot en spekjes met rookworst/Kale, bacon and potato mash with smoked sausage) - the green peppercorn sauce was non-traditional, the dangers of experimenting with an exotic (it's all relative) dish - But see the happy eater!! The other is a decadent layered chocolate cheesecake...

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